The Hapi Sessions, three collaborations, three breweries at the top of their game, three beers, each showcasing a different hop forward style in a playful 'freestyle' interpretation of one of the beers that helped to make each brewery famous. The Monterey masters of West Coast IPA, Alvarado St, bare all, with a very special, intensely aromatic, Nelson Sauvin saturated take on their legendary, multi award winning flagship IPA.

Bach Brewing have been on the hops again... conjuring up a super crushable, super crisp Extra Cold IPA. Brewed with a bohemian lager yeast, crispy grains and a load of aromatic hops including Riwaka, Rakau, Motueka, Citra and Mosaic. 6.5% ABV.

Over at Bach they've been on the hops... as usual, blended with some lazy times at the beach. Nothing Lazy about a hazy but. Brewed for longer, with London Fog yeast, a massive load of vibrant hops including Zythos, Ahhhroma, Mosaic, Citra, and Simcoe, and extra juicy - Golden Promise malts. 6.5% ABV.

Over at Bach they've been on the hops again... dreaming of summer, and the Wit biers of Belgium. Brewed to their own hybrid recipe with Belgian Wit yeast and Hazy IPA malts, and loaded with Superdelic, Nelson Sauvin, Amarillo and Citra hops. 6.2% ABV.

With a finish as smooth as Travolta, Disko Inferno is a badass new Schwarzbier. This dark and mysterious brew delivers subtle chocolate notes, crisp refreshment and an uplifting chorus of noble hops. Its style is refreshingly different, like goth night at the disko. Pilsner and lager drinkers will swoon for its clean finish, while its hints of complexity will attract dark beer fans to the d-floor.

Of the dozens of unique wheat beer styles out of Europe the two most popular are the Belgian witbier, and the German hefeweizen or weissbier. Both styles are smooth and cloudy, and both derive much of their signature flavour from their yeast. The hefeweizen is best known for its characteristic flavours of banana and cloves, which we reckon makes it even tastier than its Belgian cousin.

A tiny Churlymata, facing the jaws of a gargantuan zombie Great White Shark. But fear not, because in this tale, the little guy isn't going down without a fight! Just like that feisty fish, this Imperial Stout boasts a boldness that can't be tamed, with layers of rich, complex flavours. Dive into the depths of flavour with Dead in the Water. This blended Barrel Aged Imperial Stout is aged to perfection in a daring trio of Rum, Bourbon, and Red Wine barrels, creating a symphony of taste that'll have you hooked from the first sip.

Let me tell you something my friend, hops are a dangerous thing, hops can drive a person insane, got no use on the inside, better get used to that. It comes down to a simple choice. Get busy hopping or get busy... Well not hopping. That's goddamn right! Remember hops are a good thing, maybe the best of things, and good things never die. In honour of what may be the best movie ever made Behemoth make this West Coast IPA using their favourite NZ, Aussie and US hops. Malty, but dry and bitter, everything you could want in a West Coast IPA. I hope these hops were as green as they have been in my dreams. I hope...

The Sauvin Slayer is here to collect the heads of hop lovers with New Zealand's sexiest hop, Nelson Sauvin. Behemoth have poured massive amounts of that national treasure into this double IPA to drag you over to the other side of hoppiness. Think big, dank, tropical fruits with fresh cut gooseberries. This is a big beer, but is crazy easy to drink. Beware! You may be a king or a little street sweeper, but sooner or later you dance with the reaper.

Scallywags and beer aficionados alike! Here be Shot Across the Bow, a Bourbon Barrel Aged Imperial Stout infused with a shot of the finest cold brew coffee to ever cross yer lips. As dark as the depths of Davy Jones' locker this here be no mere swill for the landlubbers. Nay, this be flavour-filled horizons. A velvety blend of Imperial Stouts, aged to perfection in bourbon barrels.

A titanic blend of Imperial Stout and Barleywine, aged to perfection in Red Wine and Bourbon barrels. As the waves crash and the winds howl, brace yourself for a battle of epic proportions against the Hull destroying Churly Kraken. This monstrous beer emerges from the depths with a dark, formidable body and a rich, complex flavour profile that commands attention. Every sip, delve deeper into the depths of roasted malts, caramel sweetness, and hints of dark fruit, while the barrel ageing lends a smooth, velvety texture akin to the calm before the storm. Conquer your cravings and set sail with Some Kind of Monster.

Well you wanted a Hazy IPA, that is what you have here in your hot little hand. Behemoth has combined some of their all time favourite hops: Citra, Mosaic, El Dorado and Galaxy to bring you a medley of soft juicy flavours and aromas. They put the good things in so you can wear the something hazy grin.