Over at Bach they've been on the hops... and dusted off an old recipe for their trophy winning Limburg Czechmate to brew a classic Bohemian style Pilsner. Bohemian Pils malts and Czech Saaz hops combine for a smooth soft maltiness, firm hop bitterness, spicy and floral, with a crisp refreshing finish; One's not enough.

Over at Bach they've been on the hops again... thinking about balance in beer and living. No beer's bad, it's the other shit we sometimes eat or drink, and lack of 'muscle movement'. As facilitators for better beer and living, Bach's low carb hazy is jammed with vibrant hops including; Superdelic, Peacharine, Mosaic and Azacca.

Over at Bach they've been on the Freestyle hop farms... dank and sticky fresh green cones of Nectaron were field harvested at their peak and hightailed to the brewery. Chris and Craig B weaved their brewing magic, dry hopped with new harvest pellets, Riwaka, Motueka, Nelson Sauvin, and Nectaron again, for a dank, dripping and fiercely fresh Hazy IPA. Expect waves of ripe stonefruit, sticky passionfruit and a resinous hum.

Originating from East Coast USA, the New England or Hazy IPA style de-emphasizes hop bitterness and showcases hop flavour and aroma reminiscent of tropical fruit juice. Bach Brewing have brewed their first hazy IPA with a juicy combination of Maris Otter; wheat malts, oats, and a truck load of tropical fruit driven hops from NZ, Australia and USA. 6.2% ABV.

Over at Bach they've been on the hops again... and brewed up a lip-licking dark beer inspired by the nostalgic flavours of a Kiwi jelly tip and cherry ripe. Nestled on velvety roasted malts and layered with natural cherries, raspberries and boysenberries, then finished with cacao nibs. Rich. Lush. Slightly outrageous. Dessert in a glass.

It is commonly said that drinking beer is like pouring smiles on your brain. Behemoth would have to agree that a great beer does make their brain happy! So, they thought they would take their love for Hazy IPAs and bring that down to a slightly more session-able Hazy Pale Ale; still loads of hops and loads of juiciness, but a bit more moderate on the alcohol. Turn that frown upside down and pour some smiles on your brain.

Welcome to Queenstown, where the mountains are high, the thrills are higher, and apparently Churly thought jumping headfirst into a lake of hops sounded like a good idea. Cordless Bungy is our IPA brewed for the NZ IPA Challenge, a juicy plunge packed with lush NZ hops, soft tropical notes, and enough aroma to make your nose feel like it's free-falling at terminal velocity. Think big citrus, stone fruit, and sticky hop goodness, all wrapped up smoother than a tourist saying "yeah nah, I'm definitely doing the Nevis". One sip in and suddenly you're swan-diving off the Kawarau Bridge straight into an alpine pool filled entirely with liquid hop nectar.

Well it's back, it's that time again, seriously, how?. This label is not big enough to name all the stupid things he has said and done. But it's time to dump the Cheeto Jebus, Angry Creamsicle, Captain Chaos, Cadet Bone Spurs, Orange Julius, Rome Burning in Man Form, Screaming Carrot Demon, Worlds ugliest toy troll, Godzilla with Less Foreign Policy Experience, Tangerine Tornado, Creep Throat, Trumple-thin-skin, (Hold Me Closer) Tiny Hand Sir, Drumpf, Fface Von Clownstick. So since this blurb has nearly been taken up with Trumps accurate nicknames let Behemoth tell you about the beer. Behemoth have got a massive West Coast IPA and loaded it hops. Think pineapple, grapefruit, pine and some awesome tropical flavours and aromas. Surely this will be the last time...

You know when a beer needs a generous sprinkle of hops? Well, Churly took that instruction very seriously and hasn't taken off those stupid sunglasses since. Channeling his inner Salt Bae, he's taken to the brewery floor with an outrageous wrist flick, showering this Hazy IPA with hops like they're the final flourish on the world's fanciest kebab. Mountains of juicy hops, soft malt, and enough tropical, citrusy goodness to make your mouth feel like it's been given the VIP treatment. Because apparently, simply adding hops wasn't enough, they had to be sprinkled, generously. Just don't ask him to do the salt. We've seen what happens when he gets carried away.

If at first you don't succeed, just name it version 1.0. Hop Geek IPA is an ode to geeking out on hops. This beer uses some of Behemoth's quintessential favourite hops, like Cryo Mosaic, Cryo Citra & El Dorado. Injecting some massive tropical and citrus flavours straight to your insular cortex. You're sure to love this IPA as much as they do. It has Churly's seal of approval.

Bro, do you even hop? Behemoth have been in the brewery absolutely hop maxxing, chasing alpha and stacking lupulin gains until this West Coast IPA reached peak bitterness performance. A fully optimised hop build engineered for maximum flavour output. We're talking dank aromas, citrus buffs, piney stat boosts and a crisp dry finish. Packed with enough hops to send your palate into beast mode, Hop Maxxing delivers a clean, classic West Coast IPA experience with more rizz than a fresh hop harvest and enough bite to make your tongue question its life choices. Whether you're a seasoned hop goblin or just starting your flavour arc, this one's an instant S-tier pull. No cap. All hops.

Behemoth have unleashed Hophemoth, this triple-threat Triple Hazy IPA comes in swinging with a mammoth 10% ABV, triple dry hopped until the tanks were basically begging for mercy. So big, it casts a shadow over the rest of the fridge. So much haze you'll need a map. So much hops you'll forget the map. With mammoth levels of NZ & American hops this beast has mighty levels of tropical fruit, stone fruit, and citrus flavours, this leaves nothing but satisfied drinkers in its wake. Big beer, big mammoth - bring snacks. Warning: May cause excessive high-fives and poor karaoke decisions.