For more than 160 years, Canadian Club has defined what smooth whisky should be. Born in 1858 and crafted with unwavering dedication to quality, Canadian Club is aged in white oak barrels to deliver its signature light, mellow character. The result is a beautifully balanced whisky with subtle notes of caramel, vanilla, and soft oak, finishing clean, crisp, and exceptionally smooth.

For more than 160 years, Canadian Club has defined what smooth whisky should be. Born in 1858 and crafted with unwavering dedication to quality, Canadian Club is aged in white oak barrels to deliver its signature light, mellow character. The result is a beautifully balanced whisky with subtle notes of caramel, vanilla, and soft oak, finishing clean, crisp, and exceptionally smooth.

Celebrated for its light yet unmistakably smoky character, Caol Ila 12 Year Old offers a journey to Scotland's rugged Islay coast. Distilled on the shores of the Sound of Islay since 1846 using pure water from Loch Nam Ban, it captures the essence of Islay with clarity, finesse, and enduring appeal. Pale straw in colour, this fresh and smooth-bodied whisky opens with a clean, appetising nose of subtle citrus fruit, fresh herbs, and a gentle wisp of peat smoke. The palate begins sweetly and softly, developing into a fragrant, balanced smokiness before concluding with a lingering, sweet-smoke finish.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies, with Strathisla single malt at its heart. The palate is round and creamy, revealing layers of honey, vanilla, hazelnut, and butterscotch. Luxurious with a rich, lingering finish. Enjoy neat, on the rocks, or in refreshing cocktails such as a classic Whisky Highball.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies, with Strathisla single malt at its heart. The palate is round and creamy, revealing layers of honey, vanilla, hazelnut, and butterscotch. Luxurious with a rich, lingering finish. Enjoy neat, on the rocks, or in refreshing cocktails such as a classic Whisky Highball.

Chivas Regal 18 is a richly complex yet impeccably refined blended Scotch whisky, crafted to deliver exceptional balance and smoothness. This 18-year-old expression develops its depth and character in only the finest casks, revealing over 85 distinctive flavour notes in every drop. On the nose, it is rich and indulgent with layered aromas of dried fruits, buttery toffee, and dark chocolate. The palate is velvety and luxurious, unfolding with dark chocolate, gentle floral notes, and a touch of sweet, mellow smokiness, before concluding in an extremely warm, long-lasting finish.

A rich and indulgent blended Scotch whisky selectively matured in first-fill Oloroso sherry casks to deliver extra depth and intensity. This distinctive maturation adds a deeper layer of flavour to the signature Chivas house style, bringing a rich, smooth flavour profile. Notes of dried fruits like raisins and figs, complemented by sweet toffee and caramel. Subtle hints of cinnamon, nutmeg, and clove add warmth, while dark chocolate and a touch of oak round out the finish, creating a well-balanced and indulgent tasting experience.

An elegantly smooth and luxurious whisky, created as the ultimate celebration of Chivas craftsmanship. Aged for 20 years, this exceptional blend brings together five of the house's rarest single malts, expertly married with its signature Strathclyde single grain whisky. Crafted by Master Blender Sandy Hyslop in tribute to his five predecessors, this meaningful heritage is reflected in the five copper rings adorning the bottle's neck. Matured in a combination of European and American oak casks, Ultis XX delivers remarkably bold yet refined flavours, with fresh red apples and raspberry jam on the nose, a smooth and sweet palate of blossom honey, milk chocolate and ripe orchard fruits, and a long, sweet, velvety finish. Rich, complex and indulgent, it is a whisky made to mark truly special occasions.

Chivas XV is a luxurious blended Scotch whisky crafted for celebration, offering a refined and velvety drinking experience. Aged for 15 years and selectively finished in French oak cognac casks, it delivers an unmistakably sophisticated character. The nose is rich and inviting, with stewed red apples, orange marmalade, honey, cinnamon, and juicy sultanas, while the palate unfolds smoothly with fruity notes of poached pears, butterscotch, and caramel toffees. Rounded and elegant on the finish with a gentle touch of vanilla, Chivas XV is an opulent whisky designed to elevate any occasion.

Retreating against a wild beauty, into the bramble-filled woods of the Highlands, Clynelish is a distillery even more remote than most. It is also the natural habitat to the elusive Scottish wildcat, Felix Sylvestris. Few of these evanescent creatures remain and rarely are they seen, but the wildcat symbol is emblazoned on the Clynelish distillery, guarding it for all time. Bright as a golden eye, amid the light, this Clynelish shows a spicier side to its bright fruitiness and waxy texture. The rich liquid glows with complex aromas of fruit, herbs and deeper, scented oak spice. The smooth texture and rich, wine-sweet flavours snarl with pepper-spice after an extended secondary maturation in Pedro Ximenez/Oloroso casks. A single malt as rare and elusive as its mysterious guardian.

Copper dog brings conversation, and a fun heritage to Scottish whisky without being held back by all the rules. A zesty, fruity whisky that is great when drunk alone, or the perfect base to mix however you want. This is for spirit drinkers who seek fun and character from their drinks and like to be in control of how they drink it. In years long-passed, Distillery workers would help themselves to a dram using a 'Copper Dog'; a pipe hidden inside the leg of their trousers. These Speyside rascals and characters are the inspiration for this unique blend of eight single malt whiskies, slowly married together in old oak casks. An easy-drinking scotch with ripe fruit aromas and a delicate spicy finish. First created in Craigellachie Hotel in Speyside, Scotland.

Ballindalloch, on the banks of the legendary salmon river, is for many the home of the definitive Cragganmore Speyside Single Malt Scotch Whisky. Hugely complex, rich with layers of flavour and a whiff of smoke in the finish. Aromatic and floral on the nose, with a hint of smoked almonds.