Jackpot! Churly's hit the mango mother load with this delightfully tangy sour ale. Bursting with juicy mango flavour, it's like two mangoes in a row... and the third? Oh, that's the refreshing zing that keeps you coming back for another sip. This beer is ripe, tropical, and downright irresistible. Whether you're a mango maniac or just love a cheeky sour, Mango, Mango, Mango will have you feeling like you've hit the fruity jackpot.

Like walking into the kitchen where the sweet smell of freshly baked apricot pie hits you like a warm hug? Yeah, that's this. But with a wild, rebellious twist, bold, zesty, and a little cheeky. Apricot Pie is a sour ale world with a soft, fruity finish that'll leave you both smiling and salivating. It's like your Nana's apron-wearing hands got their brew on, crafting a pie with a little extra "kick". It's unapologetically fruity, this ain't no typical sweet treat. Apricot Pie is here to twist your taste buds and steal your heart, one tart, juicy sip at a time.

You know the saying - What happens in Nelson stays in Nelson - at least I think that's how it goes, it's all about the hops, baby! Behemoth took a trip to the hop fields, got up to some fresh hop mischief, and brewed up something special this fresh hop season. This Fresh Hop West Coast IPA is bursting with resinous pine, citrus zest, and that straight-from-the-bine freshness that only the freshest of hops can deliver.

Before the sixties started swinging, mild mannered Brits liked nothing more than a Mild Ale. It was the nation's favourite beer style in a time of politeness, moderation and general niceness. Ducks in a Row is a throwback to these days. Classically malty, with soft toffee and caramel notes. Despite the modest 3.3% it also has a good body, thanks to the subtle addition of Golden Syrup. Turn any day into a rather pleasant mild day.

Pomegranate, yuzu and hibiscus give this sour a brilliant deep colour, fresh citrus peel aroma and a rich berry sweetness finish.

On the palate, Magical Unicorn offers an intricate tapestry of flavours. Tropical fruits dominate, with mango and melon taking centre stage, complemented by hints of peach and blueberry. The malt backbone provides just enough sweetness to support the fruitiness, while the bitterness is clean and crisp, coming through with an assertive citrus and pine note that adds depth and balance. The finish is dry and remarkably clean, with a lingering bitterness that beckons the next sip.

Hapi Sessions 2025, three collaborations, three breweries at the top of their game, three beers, each showcasing a different hop forward style in a playful 'freestyle' interpretation of one of the beers that helped to make each brewery famous. Britannia's best and brightest, Deya, join Garage Project on a journey to the heart of hoppiness with Crest of the Wave. Luscious Hazy IPA swimming in a citrus saturated tropical fruit explosion of harvest fresh Freestyle Riwaka, Nelson Sauvin, Nelson Lakes Cascade finished with a twist of Citra and Simcoe.

Hapi Sessions 2025, three collaborations, three breweries at the top of their game, three beers, each showcasing a different hop forward style in a playful 'freestyle' interpretation of one of the beers that helped to make each brewery famous. Seattle's favourite sons, Fast Fashion, fly in for a slice of Down Under Pizza. Decadent DDH DIPA, dripping with harvest fresh Motueka, NZ Cascade and a very special secret sprinkle of brand new Hapi Research hop variety NZ02, delivers a ripe punch of passionfruit, lychee, lime and creamy peach.

Hapi Sessions 2025, three collaborations, three breweries at the top of their game, three beers, each showcasing a different hop forward style in a playful 'freestyle' interpretation of one of the beers that helped to make each brewery famous. Trailblazers West Coast Brewing, from Shizuoka City, Japan, join Garage Project for Southern Stargazer. Double Dry Hopped West Coast style IPA, elevated with harvest fresh Nelson Sauvin, Southern Cross and a touch of Citra for a bright burst of citrus, guava and starburst candy.

Before the Auckland Skytower, the pinnacle of Aotearoa's expansive skyline was the New Plymouth Power Station's Chimney Stack, climbing a lofty 198m into the clouds. Situated next to Port Taranaki, and just down the road from the condom factory, this whopping structure was completed in 1972 with a continuous pour of concrete and still remains the second highest man-made structure in the country. The chimney was a flue to the power station's thermal energy, relying on Taranaki's abundant supply of natural gas and oil. Now redundant, the chimney remains in place as the only way to remove it would be to push it into the ocean.

Calling all fellow Star Seeds. Take your taste buds off planet. Channel your inner energy with layers of Krush, Galaxy, Peacharine and Sabro, infused with an otherworldly hit of guava and pink Himalayan sea salt, then open your mind to a hazy manifestation of mouthwatering tropical fruit candy, ripe peach, coconut and sweet guava. Question your reality. The truth is out there.

Pale-gold in colour, with aromas of tropical fruit and a hint of citrus. A smooth bitterness with flavours of peach, pineapple and tropical fruit.