On the palate, Magical Unicorn offers an intricate tapestry of flavours. Tropical fruits dominate, with mango and melon taking centre stage, complemented by hints of peach and blueberry. The malt backbone provides just enough sweetness to support the fruitiness, while the bitterness is clean and crisp, coming through with an assertive citrus and pine note that adds depth and balance. The finish is dry and remarkably clean, with a lingering bitterness that beckons the next sip.

For decades, the Neon Cowboy has tipped his hat over Auckland, watching late-night antics, questionable dance moves, and epic yarns. He's seen it all - love, heartbreak, and that one guy who tried to ride a shopping trolley home. Now, he's got his own hazy IPA. Packed with El Dorado, Cascade, and Citra hops, it shines bright with tropical swagger and a citrusy wink. Saddle up, partner!

You can only drink so many beers in a lifetime, so you better make each one count. That's where Epic can help. Because at Epic they're obsessed with creating big hop-fuelled beers. This takes a shed-load of skill. It also takes a shed-load of hops. In fact there are 25 crammed into each can of Pale Ale. Many brewers would call this 'insane'. They call it flavour.

All you need for an EPIC weekend! The Epic Mixed Six features six of the best from Epic Brewing Company. The latest Mixed Six contains a selection of the freshest 6x330ml cans of Epic beer.

Epic have teamed up with the pioneers of adrenaline themselves - AJ Hackett Bungy New Zealand - to bring Thrill Seeker to life. This is a 6.7% NZIPA packed with the most powerful hop combo in the game: Nelson Sauvin. Nectaron. Riwaka. Punchy aromatics of passionfruit, white grape, and citrus zest hit first, followed by a rush of ripe stone fruit and crushed gooseberry. The palate is lean and focused - dry, bitter, and bristling with energy. It's sharp, electric, and built to leave a mark. If someone beats it on the day, fair play - that beer's a beast. But they're showing up swinging. Because if there's one beer made for Queenstown - the home of extremes - this is it.

Old school ESB, fresh from the Valley. Mouth watering juicy bitterness, beautifully balanced with big chewy biscuit and toffee malt character and finished with lifted orange citrus and floral hop aroma. Does it get any more wholesome than this?

Rye's a bastard to brew with, but after a remarkable 8 years ageing in bourbon barrels, not only is all forgiven, but this beer has been transformed. Rich at its inception, it's now developed an astonishing vanilla oak and spirit complexity like a fine madeira. It's a bastard, but it's worth it.

It couldn't be simpler. Pilsner malt, Saaz hops and Czech yeast. That's it. Sometimes simple is exactly what you want. Why bother dressing it up? It is what it is. Beer.

Beyond the Pale, a Garage tradition celebrating New Zealand's own fantastic Fringe Festival with a very special avant garde offering. This year they bring you Lavender Scare, a beguiling blend of lavender flowers, citrus and monk fruit (AKA swingle fruit), which create a disarmingly delicious 'lavender lemonade' sour with a whimsical purple blush and just a hint of your Nan's potpourri. Get 'out there'.

All your bases belong to us. It's up to you player 1 - hours of gameplay got you here.

It's an all American hoppy take on Garage Project's Hapi classic. Pale Ale from the other side of the Pacific. Brewed with the best of the US hop harvest, Cascade, Chinook and Centennial. Assertively hoppy, exceptionally drinkable.

A cheerful, upbeat little hazy. Brewed with plump, juicy NZ grown barley and oats and a choice selection of Garage Project's favourite hops to produce a smooth, easy drinking beer, loaded with lush tropical fruit juice flavour and aroma. Delicious - pure and simple.