A great malt which Jim Murray awarded 95 points in his Whisky Bible, this is excellent value for money. The flavours are simple, but flawless, a clean, crisp 15 year old from the Dalwhinnie distillery, also part of Diageo's Classic Malts range.

A combination of two Kiwi icons: Sauvignon Blanc and Dancing Sands Dry Gin. State-of-the-art vacuum distillation means they are able to retain the complex flavours of the wine, while adding botanical sophistication from their Dry Gin. The end result is a full-bodied and fruity gin that brings you bursting passionfruit, gooseberry, lime, and green apple - all the tropical flavours you know and love from a New Zealand Sauv Blanc, but with added punch and pizazz.

Move over pink gin, Dancing Sands has bottled summer. Strawberries and rhubarb are infused with their Dry Gin as a nod to summer nostalgia. Because they are using real ingredients, the colour of the gin will fade and sediment will occur. Bottling nature doesn't stay pink for too long.

A creamy yellow liqueur made from a rich blend of eggyolks, sugar, brandy and a touch of vanilla.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat.

Carefully distilled spirits are combined with an extract of cacao beans from Africa and vanilla from Madagascar to compose this traditional sweet-chocolate liqueur. De Kuyper Crème de Cacao is intense and sweet in a Chocolate Martini.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player. In 1955 on it's 300th Anniversary and in recognition of three centuries of distilling excellence, De Kuyper was awarded the Dutch title 'Royal Distillers'.

A blend of the finest French brandies distilled, aged and bottled in France. A long period of aging in the best oak casks give De Valcourt Napoléon Brandy its mellow smoothness and delightful bouquet. Light to medium-bodied, vanilla flavours with a warming, spicy finish.

If you love the tropical flavour of coconuts, then you'll love this variation of Dead Man's Fingers. Discover elements of juicy mango, raisins, runny caramel, coconut ice (of course) and a slight citrusy trace of lime peel.

A delicious variation of our spiced rum infused with heart-warming roasted coffee. It's full flavoured yet rounded and nicely balanced bringing forth characteristics of vanilla, raisins and a suspicion of chocolate orange.

This classic Caribbean rum has exotic spices and ingeniously infused it with natural hemp. As you'd expect there are distinct grassy herbal back-notes supported by a hint of cola, roasted waves of freshly percolated coffee, hops and a dash of pine. It's all very delicious, a little bit grown-up, and a lot unexpected. The recent category winner at the NZ Spirit Awards 2022.

Lime with bags of attitude, that's what happens when you bring it together with our original Spiced Rum. Zesty lime, a rounded sweet hint of caramel and you have a wonderfully balanced rum that will take your cocktails up a couple of notches. Think turbocharged Mojitos and Daiquiri's, or delicious mixed drinks with ginger beer and a wedge of lime. Thirst quenching and Moorish just doesn't do it justice.