Hop Bombs Away! This year's Hop Drop is brewed for the annual Smith's NZ IPA Competition, and it's coming in hot! Imagine a bold world where only the finest New Zealand hops unite to create a flavour explosion. With a big and bold malt bill, DV have layered Pilsner, wheat, and toffee malt, then piled on heaps of oats and flaked wheat for a juicy, smooth, hazy experience. This brew celebrates the incredible character of NZ hops, elevating your taste buds to new heights.

Ma Plums is here to blow your mind! This Chocolate Stout is a real heavyweight at 10.4%, delivering rich flavours and indulgence. You'll want your mouth full of Ma Plums! But let's get to the good stuff: expect a delightful explosion of rich chocolate and luscious plum puree that'll make you feel like you're sinking your teeth into a decadent dessert. This ain't just a drink; it's an experience that shouts, "Yeah, I've won! I bet you wish you had Ma Plums. But ya don't! Cause I do!".

The legend of Mad Eye has been packed into yer glass with all of the aromas and flavours to tell the story. They say there hasn't been a beer to rival the Captain of Hazy Triples across the seven seas. It's delicious flavours will have ye thinking you're on a sunset cruise but disrespect it and ye will be swabbing the deck!

DVB love malts and their session beers. Those two factors aren't mutually exclusive. Get them together and they are not just great but they are Oat Standing! Bringing these two seemingly opposite characteristics together will make you race to the fridge for the next one.

Huge flavours for the Hazy crowds and the winter dark beers too. As they get more into these big Hazy beers, they realise it is fitting being Double Vision Brewing to go big, and, let's be honest, their brew team's super power is making them undiscernible as a massive brew. These high ABVs aren't just for the shock value though, they bring massive flavours of tropical fruit to sit on a velvety grist. Don't miss these two, they are made for the season and are built to hunker down for catch-ups with mates.

Named after Anubis, the god of the gateway to the spirit world. The Embalmer makes a timeless gate from the past to the future in the realm of IPAs. This brew guides you through a flavour journey that honours tradition while embracing innovation. This classic style is updated with a modern twist, featuring a traditional malt bill combined with a bold selection of new-age hops. But be careful not to turn your back on this beer, or it may leave you pickled!

Introducing Eddyline's 2025 Fresh Hop Edition of Hoptimus Prime, a West Coast IPA meticulously crafted to showcase the vibrant flavours of NZ's finest hops. This year's brew features a dynamic duo: Nelson Sauvin and Nectaron, both sourced directly from Mac Hops in the renowned Nelson region. The combination of these two hops results in a beer that is both crisp and juicy, with an electric hop presence that dances on the palate. Brewed with freshly harvested hops, Hoptimus Prime WCIPA offers an unparalleled experience, capturing the essence of NZ hop terroir in every sip.

Four medal winning and amazing tasting IPA's including: GorgeJuice Hazy IPA (Gold Medal - Brewers Guild Awards 2023), Tantric Haze Hazy IPA (Silver Medal - Brewers Guild Awards 2023), Tantric Haze Hazy IPA (Bronze Medal - Brewers Guild Awards 2023), Island Life Grapefruit WCIPA (Bronze Medal - Brewers Guild Awards 2023).

BRONZE MEDAL, NZ Brewers Guild Awards 2022, 2023 - Indulge in the essence of summer with Eddyline's refreshing creation, Sippin' on Sunshine Hazy Pale Ale. Crafted to elevate your enjoyment, this brew is triple dry-hopped with a delightful blend of Mosaic, Sultana, and Motueka hops, creating a juicy and hazy experience. The smooth maltiness adds a touch of finesse to the burst of flavour, ensuring a harmonious balance that culminates in a refreshing crispness.

Even the King of the Underworld needs a best friend. For Hades, that was Cerberus, his three headed doggo. While his extra heads made him a triply good guard dog, he did chew through a lot of sandals. This West Coast IPA is Emerson's triple dry hopped tribute to the hound of Hades. They've used four different breeds of hop, Centennial, Columbus, Simcoe and Mosaic, to create this boisterous mutt, with a fruit salad bomb of flavour. At 6.7% you might want to share it with at least one other head.

For years, Richard Emerson has had big plans to brew beers under the name 'Deafinition'. Unfortunately, these plans went off the rails. You see, Richard is easily side-tracked. And the culprit is, almost always, trains. So, while he's off doing the locomotion, Emerson's are brewing Deafinition beers for him. Chasing Trains is one of Richard's favourite styles. A barley wine that'll warm the palate, with fruity hoppiness, citrus and toffee flavours, and a wine-like mouthfeel. Yes, it's a real trainspotter's beer.

Chocoloato is chocolate milk for grown ups. While it might not be very family-friendly, it is extremely planet friendly, animal friendly, worker friendly and palate friendly. A smooth creamy stout, combined with delicious, Fair Trade, Otis Chocolate Oat Milk, to create the most velvety, rich beverage imaginable. It's basically your pudding in a pint glass. Enjoy before, during, or after dinner.